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Tall Style | Beauty | Mom Life In OC

This creator focuses on sharing recipes, particularly soups, stews, and chilis, as part of a 'September Soup Series'. They also share tutorials for desserts like peach crisp and provide instructions for various meals such as chicken enchilada soup, Guinness beef and vegetable soup, and chicken noodle soup. Additionally, the creator shares home decor tips, beauty product reviews, and fashion finds, often highlighting affordable options. They also engage with their audience through relatable humour about everyday life and host giveaways for kitchenware and cash.

Where to find Tall Style | Beauty | Mom Life In OC

Instagram ·tallmomstyle
Followers31K
Avg views8.2K
Engagement11.2%
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Stats updated September 2026 · Stats don't look quite right?

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What kind of content does Tall Style | Beauty | Mom Life In OC make?

Tall Style offers a warm and approachable blend of lifestyle content, primarily on Instagram. Her audience tunes in for comforting recipes, from hearty soups and stews to delightful desserts, alongside practical home decor tips and beauty reviews, often featuring budget-friendly finds. She connects with followers through relatable humor and engaging giveaways, creating a vibrant community around everyday living.

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September Soup Series Part 10 🍅 Roasted Tomato Soup From Scratch in Under 30 Minutes! I LOVE making this at the end of summer when tomatoes are perfectly ripe & delicious. 🍅 It’s cozy, flavorful, super easy and ready in about 30 minutes! I used Roma tomatoes, but use whatever ripe tomatoes you have on hand. 🍅 INGREDIENTS 10 Roma tomatoes, halved 1 onion, cut into 8 pieces 7–8 garlic cloves 2–3 Tbsp olive oil + extra for finishing Salt & pepper, to taste 2 cups chicken stock (my secret 🙊😋) 1 tsp smoked paprika 1 tsp garlic powder ½ tsp onion powder 1 tsp dried basil OR 3 fresh basil leaves Freshly grated Parmesan + basil for topping Grilled cheese, for serving 🧀 🍅 DIRECTIONS Preheat oven to BROIL. Place tomatoes cut-side down on a baking sheet with onion & garlic. Drizzle with olive oil, season with salt & pepper and broil 10–15 min until softened & lightly roasted. Carefully blend half the roasted veggies until smooth and pour into a saucepan. Blend remaining veggies with chicken stock and add to the pan. Stir in smoked paprika, garlic powder, onion powder, basil, a drizzle of olive oil and salt & pepper to taste. Simmer a few minutes until heated through. Top with Parmesan & basil and serve with grilled cheese! 🍅🧀 ⚠️ Hot liquids can build pressure in a blender! Blend in SMALL batches, don’t overfill, and follow your blender’s instructions for hot liquids. I like to warm my stock slightly first. An immersion blender works too—just watch for splashes! Want my Dutch oven? Comment “LINK” below and I’ll send it to you! 😍 Save this one & follow along with my September Soup Series for soups, stews & chilis all month long! 🍂🍲 #TomatoSoup #EasyRecipes #ComfortFood #HomeCooking
September Soup Series Part 9 🍲 Italian Sausage & Cabbage Soup 🇮🇹 Day 9 of my September Soup Series and today we’re making Italian Sausage & Cabbage Soup! This one is hearty, flavorful, loaded with veggies, and such an easy cozy dinner for soup season. 🤎🍂 Serve it with freshly grated Parmesan and some warm garlic bread—SO good! 🥣 Ingredients 2 tsp olive oil 1 yellow onion, chopped 3 carrots, sliced 6 celery stalks, chopped 2 cloves garlic, minced ½ tsp garlic powder 1½ tsp Italian seasoning ½ tsp smoked paprika 3 cups green cabbage, chopped 1 (14.5 oz) can diced tomatoes 4 cups beef broth ½–1 cup water 1 pkg sweet Italian sausage, casings removed Salt & pepper, to taste Optional for serving: freshly grated Parmesan + garlic bread 🍲 Directions Heat olive oil in a Dutch oven or stock pot over medium heat. Add onion, carrots & celery and sauté until softened. Add garlic, garlic powder, Italian seasoning, smoked paprika, salt & pepper and stir to combine. Add Italian sausage, breaking it apart as it cooks, and brown for about 5–7 minutes. You can also cook your sausage ahead of time to make this recipe even quicker—that’s what I did here in the video! Add diced tomatoes, beef broth, water & cabbage. Stir to combine and bring to a light boil. Reduce heat and simmer for 20–25 minutes, or until the cabbage and veggies are tender. Taste and adjust salt & pepper as needed. Serve hot with freshly grated Parmesan and garlic bread. 🍞🧀 Enjoy! Want to shop the Dutch oven I’m using? 😍 Comment “LINK” below and I’ll send you the link! It’s such a pretty addition to the kitchen and perfect for all these cozy soups. Save this recipe for soup season 🤍 And be sure you’re following along with my September Soup Series—I’m sharing cozy soups, stews & chilis all month long! 🍂🍲 #easyrecipes #soup #soupseason #delicious #instafood
☕️ ESPRESSO MACHINE GIVEAWAY! ☕️ You guys LOVED this giveaway the last time I did it, and when I saw that my favorite espresso machine was on sale this week for UNDER $100, I thought… let’s do it again! 🙌 We’ve had ours for over a year and absolutely love it. Matt uses this thing every single day! The quality is great, it has an automatic steam wand, and I love that it doesn’t take up your entire counter. It’s compact, works great, and at under $100 right now, it’s such an affordable way to make your favorite espresso drinks at home. ☕️🤎 So, I’m giving ONE of you your very own! HERE’S HOW TO ENTER: 1. Follow @TallMomStyle 2. Like + save this post 3. Comment “COFFEE” below + tag a friend. Each additional friend you tag = an additional entry! ✨ BONUS ENTRY: Share this post to your Stories + tag @TallMomStyle so I can see it! When you comment “COFFEE,” I’ll send you a link so you can check it out while it’s on sale in case you want to grab one for yourself. And don’t worry—if you grab one this week and then end up being my giveaway winner, I’ll reimburse you for yours! 🤎 Giveaway begins September 12, 2026 and ends September 18, 2026 at 11:59 PM PT. Winner will be selected and announced on September 19, 2026 from @TallMomStyle and this account only. Open to legal residents of the contiguous 48 United States, age 18+. No purchase necessary. Void where prohibited. This giveaway is not sponsored, endorsed, administered by, or associated with Instagram. Please watch out for fake accounts—I will never ask for payment or credit card information to claim your prize. GOOD LUCK! ☕️🤎 #espresso #giveaway #momlife #momsofinstagram #delicious
September Soup Series Part 8 🍲 Cozy Chicken Vegetable Soup 🥕🍗 Day 8 of my September Soup Series and this is the soup I make when I want something easy, warm, cozy, hearty AND healthy. 🤍 Packed with veggies, protein & so much flavor—and it’s even better with a grilled cheese on the side! 🧀✨ 🥣 Ingredients 1–2 Tbsp olive oil 1 small yellow onion, chopped 3 carrots, chopped 3 large celery stalks, chopped 2 cups diced potatoes (I used small yellow potatoes) 2 zucchini, chopped 3 garlic cloves, minced 1 tsp garlic powder 1–2 tsp salt, to taste ½ tsp black pepper ½ tsp smoked paprika 1 bay leaf 1 (15 oz) can diced tomatoes 4 cups chicken broth or stock 2 cups water 2 cups cooked chicken, shredded or chopped ¼ cup fresh parsley, minced Optional: freshly grated Parmesan + extra parsley for serving 🍲 Directions Heat olive oil in a Dutch oven or stock pot over medium heat for about 30 seconds. Add onion and cook for another 30 seconds, until it just starts to turn translucent. Add carrots, celery, potatoes & zucchini and stir to coat. Add garlic, garlic powder, salt, pepper & smoked paprika and stir. Add diced tomatoes, chicken broth, water, cooked chicken, parsley & bay leaf. Stir and heat until the soup just starts to gently bubble. Cover, reduce heat to low and simmer 20–30 minutes, or until the veggies are tender. Remove and discard the bay leaf. Serve hot with freshly grated Parmesan & extra parsley. Makes 4–6 servings. I use rotisserie chicken to keep this extra easy! If using raw chicken, make sure it’s cooked through to 165°F. So cozy. So comforting. And even better with a grilled cheese. 🥕🍗🧀 Save this one for soup season 🤍 And be sure you’re following along with my September Soup Series—I’m sharing cozy soups, stews & chilis all month long! 🍂🍲 #soup #souprecipe #chickensoup #chickenvegetablesoup #comfortfood easyrecipes cookingathome soupseason

Who is Tall Style | Beauty | Mom Life In OC’s audience?

Tall Style's audience is likely comprised of primarily women in the US, aged 25-55, interested in home-focused content spanning recipes, decor, and family life. Their intent signals suggest a strong interest in practical lifestyle tips, aspirational home aesthetics, and value-driven opportunities like giveaways. With an impressive 11.15% engagement rate on Instagram, significantly exceeding benchmarks like TikTok (~3.0%), Instagram (~1.5%), and YouTube (~2.0%), this audience demonstrates exceptionally high quality and responsiveness, indicating strong brand affinity and a propensity for action.

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