@spread.the.grub | Creator profile on Nutcake

What kind of content does Jacqueline Vignona make?

Jacqueline Vignona crafts mouthwatering recipe content, with a particular flair for inventive sandwich creations. Her Instagram feed (@spread.the.grub) is a vibrant showcase of delicious food ideas, ranging from unique grilled cheeses to hearty sheet pan dinners and quick snack inspirations. Brands looking to connect with an audience interested in accessible and flavorful home cooking will find her engaging style a perfect fit.

Are you a brand that’s partnered with Jacqueline Vignona?

Verify your partnership

Content categories

Cooking

Food

Lifestyle

Vegan

Browse all creators

Pan con tomate is my snack of the summer 🍅

It’s one of the simplest things you can make, but somehow one of the best.

Start by grating a garlic clove on a garlic plate, then grate a ripe tomato right on top and add salt to taste. Spoon all that fresh tomato pulp onto toasted sourdough and finish it off with grated peppered salami for a little added protein.

It’s fresh, savory, crunchy, and tastes like summer in every bite. As soon as tomatoes are in season, I’m making this on repeat.

#tomatoseason #tomatoes #pancontomate #easyrecipeideas #summerrecipes

Blueberry & Brie Grilled Cheese 🫐

This blueberry & brie grilled cheese is exactly what you deserve — sweet, buttery, and just a little fancy.

To make the blueberry jam:
In a saucepan, combine:
• 3 cups fresh or frozen blueberries
• 1 cup granulated sugar
• 1 tbsp lemon juice
• Zest of 1 lemon (optional)

Mash the berries slightly with a spoon or potato masher. Bring to a boil over medium-high heat, stirring often. Reduce heat and simmer for 20–25 minutes until thickened. (Test it by placing a spoonful on a cold plate — if it holds its shape, it’s ready.) Let cool before using.

For the grilled cheese:
Butter 2 slices of sourdough bread. Spread a layer of the blueberry jam on one slice, add 3 slices of brie, sandwich it, and toast on both sides until golden and melty and enjoy!

#briecheese #grilledcheese #grilledcheesesandwich #blueberryjam #sandwichesofinstagram

Salmon BLT 🥓🍅🥬

My Summer Sandwich Series continues with a Salmon BLT and this one might my favorite yet!

Crispy bacon, blackened salmon, juicy tomatoes, peppery arugula and spicy tzatziki all piled onto a toasted ciabatta loaf. It’s fresh, savory, a little spicy and SO good.

I sliced a ciabatta loaf in half, hollowed out one side and toasted it until golden. Then I slathered on spicy tzatziki and layered on blackened salmon, 2 slices of tomato and 2 slices of crispy bacon, cut in half.

For the quick arugula salad, I tossed arugula with fresh lemon juice and Parmesan, piled it right on top, closed up the sandwich and sliced it in half.

Another summer sandwich you NEED to try! ☀️

#salmon #blt #sandwich #sandwichesofinstagram #salmonrecipe

#ad Nothing says summer like a day at the ballpark and trying all the food! ⚾️

From spicy bites to all my favorite ballpark eats, I came prepared with Pepcid Complete® in my bag so I could enjoy every moment without worrying about occasional heartburn. It starts to work instantly and lasts all day,* making it easy to stay ready for wherever the day takes me.

*Based on 8-hour symptom relief studies during the day.

#PepcidPartner @pepcid

Who is Jacqueline Vignona’s audience?

Jacqueline Vignona's audience is likely comprised of home cooks and food enthusiasts in the US seeking practical, everyday meal inspiration, particularly for breakfast, lunch, and snacks. Her strong Instagram engagement rate of 3.14% significantly surpasses the platform benchmark of 1.5%, indicating a highly receptive and interactive community. This suggests her followers are actively looking for recipe ideas and are likely to engage with content that offers clear instructions, visually appealing food photography, and relatable food solutions.

Which creators are similar to Jacqueline Vignona?

If you're looking for creators like this creator, you'll find delicious, easy recipes perfect for quick meals, snacks, and breakfast inspiration.

Carly Roegner

Instagram @carlys_cookbook

This creator focuses on sharing recipes for a variety of dishes, including sandwiches, salads, dips, and desserts. Many recipes are presented as easy weeknight meals or dishes suitable for gatherings, with some specifically highlighted as budget-friendly. The content also includes a series titled 'Sandwich Sundays' dedicated to different sandwich creations.

Cooking

Food

Lifestyle

Seattlehanddoc

Instagram @seattlehanddoc

This creator shares recipes and cooking tutorials. They often feature family-friendly meals, such as steak bites and queso dip, BBQ chicken sandwiches, and hot honey BBQ chicken sliders. They also share meal prep ideas and dishes that are suitable for children, including breakfast sandwiches and chicken parmesan.

Cooking

Family

Food

COOKING WITH CATA

Instagram @cookingwcata

This creator shares recipes for a variety of dishes, often focusing on ease of preparation and fresh ingredients. Videos feature recipes such as mini mixed berry galettes, loaded hashbrowns, and pistachio-crusted salmon. They also demonstrate how to make salads like watermelon feta and corn and avocado salads, alongside pasta dishes and enchiladas. The creator provides instructions for both sweet and savoury meals, including holiday-themed dishes and comforting classics like bolognese sauce.

Cooking

Food

Vegan