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Grubwithjus

This creator focuses on sharing recipes and cooking techniques, often featuring seafood, grilled meats, and smoked dishes. They demonstrate how to prepare items such as lobster rolls, shrimp burgers, and various types of steaks and ribs. The content also includes guides on smoking brisket and salmon, as well as tips for grilling burgers and chicken.

Where to find Grubwithjus

Instagram ·grubwithjus
Followers169K
Avg views46K
Engagement6.8%
Sourced from public data

Stats updated August 2026 · Stats don't look quite right?

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What kind of content does Grubwithjus make?

Grubwithjus brings vibrant, mouthwatering recipes to life on Instagram, specializing in elevated comfort food with a focus on seafood, grilled meats, and smoked dishes. Their engaging videos break down complex techniques for dishes like lobster rolls, smoked brisket, and juicy ribs, making gourmet cooking accessible. Brands looking to connect with an audience passionate about delicious food and home cooking will find Grubwithjus an ideal partner.

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🦞 Creamy lobster rolls with lifeway farmer cheese! 🦞

Lobster rolls are already 🔥, but adding @lifewaykefir Farmer Cheese to the mix?! Yeahhhh, we might be onto something 😂🔥

Creamy, fresh, packed with lobster, and that fresh dill brings everything together. And when I say PACK that brioche bun… don’t be shy! 🦞😂

Here’s how I made it:

Ingredients
• 1 lb cooked lobster meat, chopped
• ½ cup @lifewaykefir Farmer Cheese
• ¼ cup celery, finely diced
• 1–2 tbsp fresh dill, chopped
• Your favorite seafood seasoning, to taste
• Brioche buns
• Optional: melted butter for toasting the buns

Directions

1️⃣ Prep the lobster: Make sure your lobster is fully cooked, cooled, and chopped into bite-sized pieces.

2️⃣ Make the filling: Add the lobster to a bowl with Lifeway Farmer Cheese, diced celery, fresh dill, and your favorite seafood seasoning.

3️⃣ Mix it up: Gently fold everything together until that lobster is coated in the Farmer Cheese mixture. Add a little more seasoning if needed.

4️⃣ Prep the buns: Lightly butter and toast your brioche buns until golden. You want them soft in the middle with a little crisp on the outside. 🔥

5️⃣ PACK THAT THING! Load each brioche bun up with that creamy lobster mixture. Don’t give me no little scoop either 😂🦞

Serve immediately and enjoy!

Would you try a lobster roll made with Farmer Cheese?! 👀🦞🔥
One of my favorite NBA players of all time is coming to Philly, so you already know we HYPED 😂🔥🏀

So I had to think… if LeBron ever pulled up and asked me to make him a Philly cheesesteak, there’s only ONE way I’m making it.

Shaved ribeye 🥩
Fried onions 🧅
Salt, pepper & garlic
Cooper Sharp cheese 
Ketchup + mayo
Fresh Italian hoagie roll 🥖

Chop everything together, melt that Cooper Sharp all through it, load the roll up and THAT’S IT. 🤝🏾

No peppers. ❌
No lettuce. ❌
No pickles. ❌
No mustard. ❌
No extra nonsense. 😂

You can swap the Cooper Sharp for American, but I went Cooper Sharp on this one.

And before the comments start fighting me — if you put peppers and all that other stuff on it, you made a cheesesteak. 😂 A PHILLY cheesesteak is different.

Don’t shoot the messenger! 😭😂

Welcome to Philly, King 👑🏀

#TheCounty #Sixers #Philly #Lebron #Cheesesteak
Saturday’s are built for Fishing 🎣 & enjoying a little snack 😎 I’ve been fishing since I was a Kid and always loved cooking my own catches, it’s fresh, and delicious ! All I used was Salt, Pepper & Garlic with a sprinkle of Olive Oil. 

Side note: This Non Alcohol IPA is perfect !! It’s called Athletic Hazy 

#Beach #Outdoors #Vibes #Maryland #WhiteBass
Shrimp burgers on the charcoal grill 🔥🍤

If you’ve never made a burger out of shrimp, this is your sign. Chopped shrimp, simple ingredients, and that charcoal flavor from @Kingsford takes these to another level.

Grilled Shrimp Burgers

Ingredients:

* 1 lb raw shrimp, peeled & deveined
* 1 egg
* ½ cup breadcrumbs
* ¼ cup diced onion
* 2 tbsp mayonnaise
* 1–2 tbsp fresh chopped parsley
* Seafood seasoning, to taste
* Burger buns
* Your favorite toppings & sauce
* Kingsford Charcoal

Directions:

1. Finely dice the raw shrimp and add it to a large bowl.
2. Add the egg, breadcrumbs, diced onion, mayo, parsley, and seafood seasoning.
3. Mix until everything is well combined, then form into burger-sized patties.
4. Place the patties in the freezer for 30 minutes to firm up and help them hold together on the grill.
5. Fire up your grill with Kingsford Charcoal and get it nice and hot.
6. Grill the shrimp burgers for about 3–4 minutes per side, or until they’re golden on the outside and the shrimp is fully cooked through.
7. Throw them on a toasted bun, add your favorite toppings, and you’re good to go. 🔥

Nothing beats that charcoal flavor. Who’s trying a shrimp burger? 👀🍤

#Kingsford #GrubWithJus #ShrimpBurger #CharcoalGrilling #GrillingSeason

Who is Grubwithjus’s audience?

Grubwithjus's audience is likely comprised of home cooks and grilling enthusiasts in the US, actively seeking practical recipes and culinary techniques, particularly for seafood. Their high Instagram engagement rate (6.82% ER) significantly surpasses benchmarks for platforms like TikTok (~3.0%) and Instagram (~1.5%), indicating a highly invested and responsive follower base. This suggests strong intent signals for purchasing related products, signing up for exclusive content, or participating in community initiatives, making them a valuable audience for Nutcake.

Which creators are similar to Grubwithjus?

If you're looking for creators like this, you'll find them perfect for anyone passionate about mastering seafood recipes, grilling, smoking, and advanced cooking techniques.

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